Weddings & special events
Taco truck wedding catering in Chicago
The truck is the part of the wedding people still talk about in the morning. Late-night tacos when the dancing starts, churros as the last thing anyone eats, and a bright pink kitchen your photographer will love.
What's included
Late-night service
We fire up when the dancing starts and keep going. Hot tacos at midnight beat anything that has been sitting under a lid since seven.
A menu you taste first
We agree the fillings, the salsas and the veggie options with you before the day, and we cook the same thing on the day.
Churros instead of a dessert table
The purple truck fries them to order all night. They come out hot, which is not something a dessert table can promise.
It photographs well
A pink truck lit up at night, with a queue of your guests in front of it, is a picture you cannot rent from anyone else.
From the truck
Why Delicias
Made fresh, never pre-made
Everything is cooked in the truck while your guests watch. That is the whole point of hiring a kitchen on wheels instead of a tray of catering.
The truck is the decoration
A bright pink truck with a koala on the side is the most photographed thing at any event it parks at. It costs you nothing extra and it does a lot of work.
Signature dishes people remember
Quesabirria with consome and the birriaramen are why people cross downtown for us. They travel to your event exactly as they are.
Downtown regulars
We feed the Loop Monday to Friday. The same kitchen and the same people show up at your event on Saturday.
How it works
- 01
Tell us about it
Send the date, the place, roughly how many people and whether you want the taco truck, the churro truck or both.
- 02
We quote it
We come back within 24 hours with a menu and a price for your guest count, and we sort out access and power for the truck.
- 03
You confirm
Once the menu and the date are locked in, that slot is yours. Payment details go with the quote.
- 04
We show up and cook
The truck parks, the kitchen fires up and everything is hand-pressed in front of your guests. We leave the spot as we found it.
Ready when you are
We cater any type of party
Tell us the date, the place and how many people. We bring the truck, the kitchen and the whole pink circus, and we cook everything on-site.
We reply to every request within 24 hours.
Weddings & special events
Questions people ask
Every kind of booking has its own page, with what is included and the answers to the questions people ask us most.
How many guests can you cook for?
Tell us the number and we build the menu and the staffing around it. The truck is a full kitchen, so the guest count changes the menu and the timings rather than whether we can do it.
Which areas do you serve?
Chicago and the surrounding area. We park downtown every weekday, and for events we go wherever the truck can legally park and set up.
How far ahead should I book?
As early as you can, especially for weekends and holidays: we only have two trucks. That said, ask us about short notice anyway, because dates open up.
What about the deposit and payment?
Both go in writing with your quote, before you commit to anything, so you see the full cost of the booking before you confirm it.
What do you need from the venue?
A legal parking spot the truck can reach and enough room to open the service window. Tell us where the wedding is happening and we will check it with you before the day.
“Some of the best tacos I've ever had… the food truck was really cool and all pink.”
We cater any type of party
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